The kitchen is open for delicious fare during the following hours:

Monday - Thursday 11am - 10pm offering the main menu all day

Friday 11am - 11pm offering the main menu all day

Saturday 10am - 2pm offering brunch menu, 2pm - 11pm offering main menu 

Sunday 10am - 2pm offering brunch menu, 2pm - 10pm offering main menu

Lunch/Dinner Menu


Pickled Eggs- pickled in house served with Dijon and wholegrain mustard $5

Brussels- roasted brussel sprouts, goat cheese, sage butter, and sesame seeds $7

Tots Your Way -- Crispy Homemade Tots served with your choice of topping;

                    PB & J -- warm peanut sauce with fresh chopped jalapenos $9

                    MAC -- smoked gouda cheese sauce and crumbled bacon $11

                    CHILI -- green chili, carnitas and shredded pepperjack cheese $11

Wings- a pound of wings with your choice of sauce: Honey-Sriracha, Traditional, Whiskey BBQ, or Maple Bacon Bourbon $12

Filet Tips*- pan seared bistro tender, smashed potatoes, rich pan sauce, fried capers $10


(full or 1/2) add chicken $6, salmon $7, or steak $8

Caesar- crisp romaine lettuce, garlic croutons, shaved parmesan $10/ $5

Winter Harvest- roasted turnips, butternut squash and golden beets served on a bed of mixed greens with shaved radish, figs, pistachios and rosemary dressing $12/$7

Simple Salad- mixed greens, heirloom tomato, cucumber, garlic croutons $7/ $4  

(available dressings- Ranch, Blue Cheese, Caesar, Balsamic Vinaigrette)


(served with steak fries)

Fried Chicken- chicken schnitzel, sliced heirloom tomato, shaved jalapeño, cheddar cheese, and roasted garlic aioli $11 

Whiskey Biscuits & Gravy- served open-faced and smothered with country gravy $11 

Green Chili- smothered over warm biscuit, pork carnitas, shredded pepperjack, pico de gallo $12


(served with steak fries)

Cow & Chicken*- 100% beef patty, fried chicken schnitzel, cheddar cheese, LTO, roasted garlic aioli on toasted potato bun $13 (Go WB style and top your sandwich with Whiskey BBQ sauce & French Toast Battered onion rings OR With Sriracha-Honey and blue cheese crumbles for $2 more)

Just the Cow*-100% beef patty, LTO, roasted garlic aioli on toasted potato bun $11

Roast Beef- half pound of thinly sliced homemade roast beef, bacon jam, carmelized onion, swiss cheese on toasted marble rye $13

Chicken Club- chicken breast, bacon, tomato, greens, avocado-ranch spread, toasted potato bun $12

Carnitas Tacos -- slow braised pork shoulder, pico de gallo, sliced jalapeno, corn tortilla $11

Grilled Cheese- toasted brioche, white and yellow cheddar, gorgonzola and whiskey-glazed bacon $11

BBQ Pork Sammy -- slow braised pork shoulder, potato bun, jicama slaw, sweet habanero aioli, bbq sauce $12


Steak & French Toast*- Tri-tip steak, battered French Toast, caramelized pearl onions, sautéed mushrooms, brown ale syrup & bacon, powdered sugar $16

Mac n’ Cheese- Cavatappi pasta, smoked gouda cheese sauce, and garlic breadcrumbs $11

Chamomile-Honey Chicken- half a roasted chicken, fresh veggies, smashed potatoes $14

Oxtail & Grits- braised oxtail, herbed grits, butter poached shallots, crispy red onions, fig oil drizzle $18

Mushroom Ragout - wild mushrooms, pappardelle pasta, cherry tomatoes, bourbon cream sauce and pea tendrils $12


Broccoli Slaw- pistachios, golden raisins      French Toast Battered Onion Rings     Homemade Tator Tots      Steak Fries    

 Mac n’ Cheese      Seasonal Veggies     Herbed Grits     Green Chili- with corn or flour tortilla

Ask your server about our house made jams and butters.

*These items may be served raw or undercooked, or contain raw or undercooked ingredients.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.  All meals are prepared in a kitchen where nuts, dairy, and gluten are present.  Please tell your server of any food sensitivities and allergies.

Sweet Stuff

Biscuit doughnut holes-cinnamon n’ chipotle sugar, whiskey dippin’ sauce $6

Cheese Cake- goat cheese cheesecake layered in a mason jar with blueberry-ginger compote and graham cracker crumbles $6

Chocolate Chip Cookie Skillet- Chocolate chip cookie par baked in a skillet with a scoop of vanilla bean ice cream $6

Rye sundae-warm rye cake, bourbon ice cream, whiskey carmel and whiskey-glazed bacon crumbles $6

Scoop of the house ice cream or sorbet $3